Executive Dinner Discussion

Boosting Success & ROI of Store Initiatives

An executive roundtable series for retail and brand executives to explore the strategic importance of implementing a structured and data-driven approach to in-store testing.

In partnership withMarketdial, Logo
New York City
Tue, June 20, 2023 | 6:00 PM Onwards

As retailers navigate a challenging economic environment and an increasingly competitive landscape, unlocking growth by optimizing store initiatives is an immediate opportunity hidden in plain sight.

You invest millions of dollars into strategic store initiatives, ranging from high value ones such as store remodels to high velocity ones such as making price changes across key categories. Delving into specific strategies and tactics for enhancing the performance of these in-store initiatives is crucial to driving growth and profitability in today’s environment.

Join us for an exclusive executive roundtable, "Boosting Success & ROI of Store Initiatives" co-hosted by MarketDial and Incisiv. This roundtable will bring together industry leaders to engage in meaningful discussions and share insights on how to improve the success rate and ROI of strategic store initiatives:

  • Data-driven decision-making: Explore how retailers are leveraging data and analytics to drive strategic store initiative decisions, and discuss the most effective methodologies for capturing true incremental value from store investments.
  • Cross-functional collaboration: Share your experiences in aligning store operations, marketing, merchandising, and finance teams to execute and optimize store initiatives, and learn about best practices from fellow retail executives.
  • Future focus: Discuss your priorities and plans for enhancing the success rate and ROI of strategic store initiatives in the coming year, and hear about upcoming trends and opportunities from industry leaders, including new exclusive research findings from Incisiv on this topic.

Attendees Include

Join some of the sharpest minds in retail for a discussion on the strategic importance of returns prevention.

Charles Duva

Charles Duva

Senior Director, Information Technology

Loro Piana

Giri Agawal

Giri Agarwal

Chief Strategy Officer


Ken Feyder

Ken Feyder



Morgan Davis

Morgan Davis



Rochak Bhatia

Rochak Bhatia

Director of Merchandise

Burlington Stores


The Modern is a two Michelin-starred, contemporary American restaurant at the Museum of Modern Art. Executive Chef Thomas Allan's refined, unexpectedly playful dishes highlight exceptional ingredients and seasonality in distinct culinary experiences. The Modern has also earned three stars from The New York Times, the Grand Award from Wine Spectator and four James Beard Awards.

The Modern
The Modern
The Modern
The Modern


  • 2 Executives invited to the dinner
  • 1 executive to participate in a unique, interactive panel
  • Category exclusive sponsorship
  • On-site branding
  • Targeted invites for your key clients and prospects


November 30, 2018

Transportation Partner


Each attendee will receive $50 ride coupon for use on Uber to get to and from the restaurant.

Prepare to be Wowed @ The Wayfarer


The Wayfarer is a classic American Grill, redefined, evoking a feeling of "old meets new". Executive chef Chris Shea was featured on Top Chef season 5. Chris brings a unique sensibility from an early interest in food making deliveries for the legendary Frank Market, in Washington Heights, at the age of 12.

Incisiv's Annual NRF Kick-Off Dinner will be at the restaurant's amazing, completely private space on the second level. The cocktail lounge, evoking a Speakeasy-like vibe, and the classic dining room with floor to ceiling views of 5th Avenue combine to create an unforgettable atmosphere.


The Wayfarer is located at the corner of 57th St and 6th Avenue (101 W 57th St, New York, NY 10019). The entrance to the restaurant is on 57th St.